Caffeine
Caffeine is a possible exception to the rule against
taking stimulants. Caffeine is one of a group of lipid-soluble compounds called
methylxanthines found naturally in coffee beans, tea leaves, chocolate, cocoa
beans and cola nuts and is often added to carbonated drinks and non-prescription
medicines.
Depending on preparation, one cup of brewed coffee
contains between 150-250mg of caffeine, instant coffee about 120mg, brewed tea
between 70-130mg, and caffeinated soft drinks about 50mg.
Although all research does not support the ergogenic
benefits of caffeine, consuming about 350mg, 60 minutes before exercising has
significantly extended endurance in moderately strenuous exercise.
Consumption of caffeine before exercise led to a high
degree of lipid catabolism and a corresponding reduced rate of carbohydrate
oxidation.
Pangamic Acid
Pangamic acid, commonly known as "vitamin" B15,
has been widely touted among athletes for its alleged ergogenic benefits in
aerobic exercise. However tests in this country show no benefits or use in the
body. Concern has been expressed that synthetic mixtures may be harmful to
humans.
Carbohydrate Loading
This is one of the more popular methods of nutritional
modification used by endurance athletes to improve performance.
The classic procedure is first to reduce the muscle's
glycogen content with prolonged steady-rate exercise about 6 days before
competition. Using the exercises used in your sport (runners running etc.)
The athlete then maintains a low carbohydrate diet
(60-100g per day) for several days. Moderate training continues during this
time.
Then, at least 3 days before competition, the athlete
switches to a high-carbohydrate diet (400-600g per day) and maintains it up to ,
and part of the pre-competition meal. Of course, adequate daily protein,
minerals and vitamins, and abundant water also must be part of the
super-compensation diet.
It is noteworthy that the potential benefits of
carbohydrate loading apply only to intense and prolonged aerobic
activities.
L-Carnitine
This is a vitamin-like compound that facilitates the
influx of long-chain fatty acids during energy metabolism.
For prolonged exercise, increasing the intracellular
L-Carnitine level through dietary supplementation would promote lipid oxidation,
thereby conserving the body's limited glycogen reserves during exercise.
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